Fresh fish is purchased from 260 fishing ports throughout Japan
Seafood Izakaya in Ishigaki Island that focuses on freshness
cooking
We purchase fresh seasonal ingredients from 260 fishing ports throughout Japan every day! We offer a variety of fresh seafood as well as local delicacies from all over Japan, including Okinawan cuisine popular among the locals. The restaurant is also equipped with a fish tank. Please enjoy the live prawns from Ishigaki Island!
drink
We have a full lineup of more than 50 kinds of drinks to complement the flavors of our signature dishes! In addition to Orion beer, Awamori, highballs, and shochu, we also offer Okinawan-style drinks such as Ishigaki Yugurei Orange Sour and Butterfly Pete Tonic.
Banquet Course
We offer course menus using seasonal ingredients! From fresh seafood shipped directly from Toyosu to local dishes from all over Japan, our lineup is filled with the specialties of "Gill Breath". The menu can be used for various occasions, such as company banquets and drinking parties among friends!
Store interior and space
The lively restaurant is equipped with large and small table seats, terrace seats, counter seats for one or two persons, and a private room with a sunken kotatsu table where you can enjoy your meal without worrying about your surroundings. The restaurant is suitable for various occasions such as sightseeing, family dining, drinking, girls' night out, banquets, etc!
Customer Testimonials
Blog
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